Pasta Primavera Soup

A great and easy lunch recipe from last night's dinner!  Add a salad if you can.

Recipe Categories: 
Recipe Author: 
Kathy Pollard
Ingredients: 
  • Vegetable broth (with no added oil)
  • Leftover pasta primavera
  • Some frozen peas and or carrots
Instructions: 

Warm everything on the stove

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